Experienced Chef Needed in Lagos

Job Description

EXPERIENCED CHEF FOR A HEALTHY FOOD COMPANY

LOCATION: LAGOS

Salary Range: N200,000 – N250,000/monthly

About Us:

SE GOURMET is a healthy food and beverage company aimed at assisting people live healthier
and active lifestyle. We are passionately dedicated to providing our customers nutritious, tasty
and beautifully presented meals. Our menu features a variety of wholesome meals that cater
to health conscious individuals.

Job Description:
We are looking for a talented and dedicated Chef who is well-versed in the art of healthy
cooking. The ideal candidate will have a strong background in creating and plating visually
appealing, nutritious and a keen understanding of flavor profiles. The chef will play a key role
in menu development, food preparation, and maintaining the highest standards of food
quality and preparation.

Key Responsibilities:
1. Meal Preparation and Cooking: – Prepare a variety of healthy dishes, including salads,
smoothies, and other nutritious meals. Ensure all meals are cooked to the highest quality, with
a focus on flavor and nutritional value.
2. Plating and Presentation: Plate dishes in an aesthetically pleasing manner, ensuring each
meal is visually appealing. Maintain consistency in the presentation of dishes.
3. Tasting and Quality Control: Conduct regular tastings to ensure all meals meet our high
standards of flavor and quality.
4. Menu Development: Collaborate with the directors and nutritionist to develop new and
innovative healthy menu items.
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5. Kitchen Management: Maintain a clean, organized, and efficient kitchen. Ensure
compliance with all health and safety regulations. Oversee kitchen staff and provide training
and guidance as needed.
6. Ingredient Management: Source fresh, high-quality ingredients for all dishes. Monitor
inventory levels and order supplies as needed to ensure the kitchen is always well-stocked.

Qualifications:
– Proven experience as a Chef in a health-focused restaurant or similar setting.
– Strong knowledge of healthy cooking techniques and nutritional principles.
– Exceptional skills in plating and food presentation.
– Ability to create delicious and visually appealing dishes from a variety of fresh ingredients.
– Excellent tasting skills with a keen eye for detail.
– Strong organizational and time management abilities.
– Ability to work well in a team and lead kitchen staff effectively.
– Culinary degree or relevant certification preferred.
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How to Apply:
If you are a creative and passionate Chef who is excited about the prospect of creating
healthy, delicious, and beautifully presented meals, we would love to hear from you. Please
send your resume, a cover letter, and any relevant portfolio items to:
smoothieexpresshr@gmail.com